Culinary Nutrition Mastermind: Build a Profitable Cooking Class Business or Side Hustle
Sat, Dec 12
|Yondu Culinary Studio
Build a successful cooking class business with expert guidance from RDs Katie Shepherd (owner of Food Explorers) and Jackie Topol (CNC co-founder). This exclusive weekend mastermind will help you create a full-time business or profitable side hustle. Approved for 11 CEUs.
Time & Location
Dec 12, 2026, 9:00 AM EST – Dec 13, 2026, 12:00 PM EST
Yondu Culinary Studio, 254 Front St, New York, NY 10038, USA
About the event
The Culinary Nutrition Collaborative is teaming up with Registered Dietitian and owner of Food Explorers, Katie Shepherd, for a business mastermind teaching you how to build your own cooking class business, whether you're looking to create a full-time business or a rewarding side hustle.
With its unique business model, Katie has grown Food Explorers into a successful business with over a million in lifetime sales and we are so excited to offer a chance to share this business blueprint with you. She'll be joined by CNC co-founder Jackie Topol, MS, RD, who has taught hundreds of cooking classes and culinary demonstrations in virtually every setting imaginable, from corporate wellness programs and healthcare organizations to conferences, media events, community programs, and brand partnerships.
Over one intensive weekend, we'll cover everything you need to launch and grow your own program, including finding community partners, designing engaging classes and curriculum, leadership dynamics, developing…
Tickets
Early Bird
Sale ends
Sep 16, 11:59 PM EDT
$599.00
Total
$0.00